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There is no doubt that waste within the foodservice industry has contributed significantly to growing pollution and energy consumption. According to GreenBiz, wasted food accounts for as much as 6% of global greenhouse gas emissions. All economies are working to reduce food waste.  Another shocking figure: a third...

Digital food ordering systems provide a protective effect for foodservice operators, maintaining profitability through continued ordering despite disruption. Such solutions range from advanced ordering functions to native app integrations.  For instance, advanced ordering functions may compile past orders to generate recommendations and integration of the app...