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Peak-time Restaurant Operations
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By Cris Jucan Digital Ordering Omnichannel Ordering

06 Aug: Peak-time Restaurant Operations: How to Not Overwhelm Your Staff with Disjointed Omnichannel Orders

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restaurant operating models
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By Cris Jucan Digital Ordering Restaurant Operations White Paper

05 Aug: [WHITE PAPER] How to Overcome Digital and Generational Disruption to the Long-Held Restaurant Operating Model

Tacit Innovations is excited to announce of the all new industry white paper titled “How to Overcome Digital and Generational Disruption to the Long-Held Restaurant Operating Model” Download a copy…

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branded digital food ordering
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By Cris Jucan Branded Ordering Digital Ordering

01 Aug: 7 Steps to Create Your Own Branded Digital Food Ordering Experience

Developing your own branded digital food ordering experience, including developing your own mobile app, ensuring your online ordering platforms work seamlessly together and are integrated into your existing point-of-sale (POS)…

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Third-Party Restaurant Delivery Apps
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By Cris Jucan Digital Ordering Third Party Delivery

30 Jul: Trends in Third-Party Restaurant Delivery Apps

As explained by Restaurant Dive, the overall restaurant market is not expected to grow significantly in 2019, but that does not mean demand will stay stagnant. According to QSR magazine,…

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branding mobile restaurant app
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By Cris Jucan Branded Ordering Digital Ordering Mobile

25 Jul: Branded Mobile Restaurant App Vs. Third-Party Apps: Which Is Better & Why?

The debate over whether to use a branding mobile restaurant app or outsource online ordering exclusively to third-party apps has heated up in the last few months with Uber Eats…

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Recent posts

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    January 13, 2021
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